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Just wanted to get this recipe up before Thanksgiving came and went!  We have made this Swedish Apple Pie probably 5-6 times in the past week.

Whoops.

I think I’ve convinced myself that the apples, oat flour, and almond flour makes it healthy.  Cinnamon is good for you too, right? ;)

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Simple Gluten Free Swedish Apple Pie

Not a traditional pie, and not a traditional Swedish apple pie

Course Dessert
Cuisine Gluten Free
Prep Time 15 minutes
Cook Time 1 hour
Total Time 1 hour 15 minutes
Author kacia

Ingredients

Filling

  • 6-8 apples
  • 1 teaspoon cinnamon
  • 1 teaspoon sugar

Topping

  • 1/2 cup almond flour
  • 1/2 cup oat flour
  • 1/2 cup sucanat or brown sugar
  • 1/3 cup sugar
  • 1 cup butter melted
  • 1 egg
  • 1 1/2 teaspoons cinnamon

Instructions

  1. Heat oven to 350 degrees.
  2. Peel and chop apples. Place into pie tin or 9x9 pan
  3. Sprinkle cinnamon and sugar over apples
  4. Melt butter
  5. Mix together almond flour, oat flour, sucanat, sugar, cinnamon and egg. Add melted butter and stir.
  6. Pour topping over apples and bake for one hour.
  7. Enjoy!
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